Local flavors in a breezy open-air café
Challenge kitchen ENgaWA is an open-air café operated by the local trading company ENgaWA, based in Yokoze.
Located about 10 minutes on foot from Yokoze Station, it offers a bright, relaxing space where you can feel the natural breeze and sunlight while taking a leisurely break.
The menu features dishes and drinks made with plenty of seasonal vegetables and fruits grown by local farmers, highlighting the natural flavors of each ingredient.
It is a cozy spot to pause during sightseeing or a stroll around town, enjoy the tastes of Yokoze’s local bounty, and take a moment to unwind.
