Beloved for Tessei-guri chestnut soft serve and local specialties.
Roadside Station Koigakubo is a Michi-no-Eki—a government-designated roadside station offering local specialties and fresh produce.
The on-site rice-flour bakery serves chewy, delicately sweet freshly baked rice-flour bread, and the stand’s soft-serve ice cream made with Tessei-guri chestnuts—a local cultivar found only here—is a favorite among visitors.
It’s an easy stop for gifts, seasonal vegetables, and a quick break on your drive.
