Local Cooking Experience


Join the mothers of the Fishery Cooperative in a local home cooking experience, using fresh seafood harvested in Shikabe.
The experience begins with filleting the fish and culminates in a memorable exchange and meal with the mothers.

◆ Fees
JPY 4,000 per person
Capacity: 3 to 40 persons

◆ Website
https://www.tohokukanko.jp/attractions/detail_1003670.html