A Village of Springs Where Pure Water Meets History
Misato is home to 114 natural springs, and even today many are still used as part of daily life.
Among them, more than 60 are found in the Rokugō district, and the area has been selected as one of Japan’s Top 100 Famous Waters.
The springs are fed by snowmelt from the Ōu Mountains, naturally filtered underground before emerging with remarkable clarity and refreshing taste.
Each spring carries its own story.
Some, like Odaidokoro Spring, were once reserved for the meals of feudal lords, while Niteko Spring was famously offered to Emperor Meiji during his visit to the region.
These stories highlight how the waters have long been intertwined with history and tradition.
Visitors can follow walking paths through stone-paved lanes and mossy, tree-shaded corners, experiencing the charm of a traditional spring town.
Along the way, you’ll find the Niteko Meisui-an café, where coffee and dishes are prepared with spring water, and a rest facility themed around water—perfect stops to pause and appreciate Misato’s hospitality.
For locals and travelers alike, the Rokugō Natural Spring Area is more than a source of water.
It is a living heritage, offering a chance to experience how pure water has shaped both everyday life and local culture in Misato.
